Everything Under The Sun & Nothing

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Koh Samet. Something I did not expect. After the exciting day at Songkran, this was quite a relief... Loved spending time with friends. ...

Dare I? It's been so long. Will it still mean something?

will I start blogging again?

This was definitely a difference from the night cruise on the Pearl River. First off, it was so cheap you wouldn't believe it. S$0.40....

莲子扣肉, or lotus seed stewed pork. Something we found in a 湘菜 restaurant, i.e. cuisine from the Hunan (湖南) province. Lotus seeds wrapped by fa...

Mag and Viv got up bright and early that morning and headed off for some geocaching on the White Cloud Mountain. The rest of us decided to t...

After our little sojourn at Deer Lake on Sunday, we were looking for a place to eat and chanced on this Hainanese restaurant that just opene...

Boon was inspired by Hweeb and Ed into performing a kungfu kick... The weather was lovely, so we spent most of the day outside. We then dec...

One of my favourite restaurants in Guangzhou. Unless you've booked a private room, there's always going to be a wait. Aubergines Bee...

Mag started taking pictures of this scene and I joined her. The smog of China turned this afternoon to a scene of peaceful morning bliss.

We had the chance to try some truly local fare at one of the sites in KaiPing. This was the only restaurant in the AAAA rated Li Yuan (立园). ...

These have been called 碉楼 or 碉堡. Could be translated as a sculpted tower or fort. ( Wikipedia ) We were not allowed to take any pictures ins...